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Bonigrasa

FAT 26% to 60%
LACTOSE 27% to 51%
PROTEIN 4% to 8%
MINERALS 5,5% to 7%

FAT-FILLED WHEY

Sweet whey fat-filled from 26 to 60% of vegetable oil.

  • Fat-filled whey powder,
  • Fats : Refined palm, coconut oil, …
  • Aroma or not,
  • instant or not,
  • Used as partial or full substitution of milk powder and/or fats in many food applications: Ice creams, chocolates, confectioneries, bakeries, pastries, biscuits, beverages,
  • To answer to the needs of the world food manufacturers for a lot of applications.

Advantages:

  • High resistance against oxidation
  • High fluidity and excellent solubility
  • Easy to dissolve and disperse
  • More consistent dosage: 2 in 1 product = Fat + dairy

BONILAIT provides you tailor made products. Please contact our technical team for advices.
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