100% of BONILAIT’s products are made in France, and are manufactured in a dedicated spray-drying tower in Benestroff plant (EUROSERUM plant, BONILAIT's sister Company, also belonging to SODIAAL Cooperative).
BONILAIT PRESENTATION
Created in 1957, BONILAIT has more than 60 years of experience in the drying of dairy ingredients.
BONILAIT is thus one of the French and European leader in the manufacturing and distribution of fat-filled dairy ingredients in powder for the food industry.
Its dairy ingredients are used as milk replacer and are applied in various food applications such as bakeries, biscuits, pastries, chocolates, beverages, confectioneries, ice creams, creams, sauces, process cheeses, yogurts, coffee creamers ….
A dedicated R&D team is listening to your specific needs and can formulate tailor-made products to answer to your market expectations.
The fat-filled dairy ingredients can be formulated with or without flavour, different mixes of vegetable oils, can be instant or not, depending on your needs.
Food security is a great concern for BONILAIT with different certifications: ISO 22000, AEO, Sustainable Palm Oil, HALLAL & KOSHER (Bénestroff plant).
MEMBER OF SODIAAL Cooperative
Since 2014, Bonilait is part of SODIAAL, 1st French dairy cooperative and major player in the French dairy sector, both economically and socially.
With 15 295 farmers, 9 018 employees, more than 50 industrial plants and 4,4 billion liters of milk collected, SODIAAL Cooperative is committed for the best of milk and active in all the dairy sectors : milk, butter, cream, cheese, ultra-fresh, specialized nutrition (infant milk powder), dairy ingredients.
