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Highly stabilised fat filled powder
STATE OF THE ART
Thanks to a long experience in the drying of fat-filled dairy ingredients, BONILAIT has become a major actor in the food industry, and expert in milk replacers manufacturing.
In comparison with its competitors, BONILAIT has a huge expertise in a one step process which consists in fulfilling the whey with fat oil or fat oil mixes. This leading to a high quality fat-filled whey powder.
Our innovative process results in:
- An homogenized and encapsulated fat in a protein cover layer, which leads to a high resistance to fat oxidation during storage,
- A consistent dosage in fat and dairy protein from batches to batches,
- A high fluidity powder.
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